Man, the first time I walked into this space I was floored by the incredible light fixture that greets you when you first enter. The space is raw, industrial, and refined. My expectations were set high for the menu, and Chef Rob Gentile really delivers. This time I had to go by the restaurant to shoot an editorial piece for a Magazine article. It was great to really take in the space during the day, the light is really just magical , even though it’s mostly below ground, you have these super high ceilings and windows above that allow the light to trickle in just right. I hope you enjoy the photos..If you’re in downtown Toronto , Buca is a must.